Restaurant menu

We hope you enjoy a pleasant time with us, savoring homemade dishes prepared by our chef, Jean Noel Roux Mollard.

We pay particular attention to the origin and quality of our products, taking care to visit the producers we have chosen.

Breakfast €18

until 10:30 am

Starters
To share
Pasta

Origin of meats available in the dining room via display
Meats
Savoyard specialties
Cheeses
Desserts
For little riders €18

(-12 y/o)

Ground beef steak / French fries

+

Ice cream

+

Syrup

Red wines

SAVOY

RHÔNE VALLEY

BURGUNDY & BEAUJOLAIS

LANGUEDOC

BORDEAUX

White wines

SAVOY

BURGUNDY

LANGUEDOC

LOIRE

BORDEAUX

ROSÉ WINES

PROVENCE

CORSE

PAYS D’OC

The bubbles